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The lemon will keep for a week or so. Alternatively, scrape the rind off the lemon and freeze it in a bag for use in baking, then squeeze the lemon and freeze it in an ice cube tray. Once frozen, store in a labelled container or zip-lock bag for up to three months.
Store a cut avocado in an air-tight container — pip in — with a piece of cut onion to prevent it from going brown. The onion emits sulphur gases — the same gases that make you cry when you cut it — and these act as a preservative, slowing the oxidisation process that turns the avocado brown.
The onion does give the avocado an oniony flavour, though. To be honest, we store them in a container and scrape any brown bits off. Dried beans are super cheap, and they can be just as convenient if you freeze them in portion-size batches, ready for use.
Soak your beans overnight, and then cook. The cooking time will depend on the type of bean. Drain and freeze in labelled containers or zip-lock bags. Read further: How to Cook and Freeze Beans. Save money, save time and cook worry-free without heat while you sleep by using an easy DIY thermal cooker.
A thermal cooker insulates your cooking pot, so the food cooks with residual heat. My two favourite things to cook with are a rice cooker and a sandwich press. You can cook almost anything with these two appliances. One of my favourite frugal food hacks is a jam milkshake.
When I was a kid, dad would add milk to the little bit of leftover jam in the jar, give it a good shake and voila! Jam milkshake straight from the jar. Leftovers are an opportunity to be creative. For example, a basic risotto , a pasta sauce , a basic egg dish like frittata , a curry , a stew, a soup, and a basic muffin recipe , to name a few.
To make bananas last longer, separate the bunch and give them a bit of space in the fruit bowl. Bananas release ethylene gas, which hastens ripening.
The theory is because bananas release ethylene gas, which hastens ripening, the space around the separated bananas gives the gas room to disperse, slowing the ripening process.
On the other hand, if you want to hasten the ripening process, put the bunch in a paper bag to concentrate that ripening gas. If your bananas have gone browner than you like, you can peel them and freeze them for quick smoothies, banana ice cream or banana bread.
Fresh herbs add so much flavour to a meal. But when you buy them in a big bunch, you end up with a lot left over. For herbs that you cook all the time, it can be money-saving to grow those herbs.
Herbs grow well in pots and are some of the easiest things to grow in the garden. But if you have bought a bunch of herbs, one way to preserve the leftovers is to freeze them in oil. Are items in the fridge getting close to their used-by date?
Are vegetables starting to look a bit limp? Then plan meals around what needs to be used. Baking is a great way to use up leftovers. Use leftover sour cream or yoghurt in place of milk. Grate vegetables and make a sweet vegetable cake, like this zucchini loaf or savoury muffins. Dips , spreads, soups , and pasta sauces are a great way to use up little bits of leftovers — cook and blend!
Read further: 8 Ways to Use up Vegetables and Reduce Food Waste. These frugal food hacks are great for your wallet and the environment! Before writing about frugal living, Mel worked as an accountant. As well as a diploma in accounting, Mel has an honours degree in humanities, including writing and research.
She also studied to be a teacher and loves sharing the things that she has learned and helping others to achieve their goals. Get the most out of your seasonal produce. Here are 8 inspiring ways to use zucchinis plus a buying, storing, cooking and pairing guide.
Whether you want to eat plant based on a budget or just want to save money on groceries, these cheap vegetarian protein sources will help. Avoid costly takeaway with these super quick and easy meal alternatives. Here is the most important cookbook you will ever own.
It will be well used, stained, loved and passed down to your children and grandchildren. Here are some of the things we do to save money on the groceries. Perfect if you're on a mission to create cheap family meals like us. Throwing away food is literally throwing away money. Some people find a meal planner the best way to do this, others buy online to prevent impulse purchases, personally, I like to shop the offers in the supermarket before deciding on our meals so I can buy at the lowest price.
Bet you never thought you could turn that leftover tub of yogurt at the back of the fridge into a pizza. All you need is Greek yogurt and some self-raising flour from the cupboard, and you've got yourself a pizza dough.
Just top it with passata the rest of which can be used for pasta sauce and rip over some mozzarella. Buying a pizza is no longer needed, and you'll be saving yourself a good couple of pounds too when compared to purchasing a readymade Margherita from Pizza Express at £5.
Watch: How to make two-ingredient pizza dough. I have found Camp coffee, old-school chicory, and coffee syrup gives the most authentic taste. It is also great for people sensitive to caffeine.
You can buy the tapioca pearls for bubble tea in Asian supermarkets to rehydrate and add to drinks at home. But that bit of chilli, a couple of guacamole spoons, a handful of grated cheese, and a few rough jalapenos will stretch further if you make them into quesadillas," says Caroline.
Smear with a little guac and you have a delicious lunch. It might not feel like it's worth saving, but that potato left behind from your bangers and mash is a thing of versatility. If you have sweet potato mash, then use it to make savoury or sweet pancakes — delicious and with an added nutritional kick from the sweet potato.
Watch: How to mash potato with an electric whisk. Make a cheaper and more delicious version of the treat box in your freezer. Make brownies, flapjacks, cookies, and Rice Krispie cakes and portion when cool before wrapping and freezing. Then the night before — or even in the morning — take one out and pop it into the lunch bag.
You can give your kids much healthier treats this way — like brownies made with old bananas and oat cookies. It's a much cheaper, more creative way to have treats especially when you compare to a pack of triple-loaded chocolate brownies from Tesco at £3.
Making your own snacks, in bulk are much cheaper in the long run. Don't let bread go to waste, and the same goes for cheese, ham, or chicken that may not have much life left.
Turn it into ready-prepped sandwiches. Did you know if you are making plain sarnies they can be frozen? Cheese, jam and peanut butter, ham or chicken sandwiches can all be pre-made on buttered bread and frozen.
The cheese version can be used for toasting straight from the freezer too. This is also great for busy days as you can simply shop your freezer rather than the order in takeaway or buy a ready meal.
Or even just have the extra meal the next day with different sides to mix it up. So if you are using two or three shelves to cook dinner, perhaps bake a tray of flapjacks or roast some veg for tomorrow at the same time. Make that chocolate in the fridge go way further than simply scoffing it whole a tough ask, we know.
Grating chocolate with a potato peeler is a nifty little hack, that curls your choc and means you can add it to ice cream, stir it into bakes, decorate cakes and stir it into milkshakes or other sweet treats.
Watch: How to grate chocolate with a potato peeler. Are you guilty of losing half the ginger and the rind when you cut it off? Get more for less the next time you add ginger to your curry, by peeling it with a spoon — it's so much easier than using a knife and way less wasteful.
One of our favourite food hacks. Watch: How to peel ginger with a spoon. No need to be spending your cash on buttermilk from the supermarket every time you bake anymore. This nifty hack shows you how simple it really is to make buttermilk at home.
All you need is milk and lemon juice, and it's a great chance to use up both things before they go off, so no waste. Watch: How to make buttermilk.
No need to be spending your hard-earned cash on cocoa powder, when the real thing is a much tastier option. Take your favourite chocolate bar and turn it into a warm, luxurious hot chocolate, and turning it into a fully-loaded hot chocolate worthy will save you ££s on what you'd pay in a cafe it'll set you back £3.
Watch: How to make hot chocolate with real chocolate. Next on our food hacks list. Save money on all those trips to the ice cream van and stop buying stashes of lollies for the freezer, by making your own simple ice cream pops.
Greek yogurt, a packet of Maltesers, and a drizzle of honey are all you need, and the kids can get involved with making them and eating them, obviously too. If you want a healthier option, swap the Maltesers for fruit. When you think that a pack of three is £2. Watch: How to make cheat's ice cream.
Use up the milk before it goes off, and give your kids the summer alternative to warm milk and cookies before bed. They're also perfect for popping into milkshakes to keep them cool without watering them down, as an ice cube would.
Little cubes of genius. Watch: How to make milk and cookie ice cubes. Turn fruit into ice cubes with this simple food hack, that makes sure none of your fruit goes to waste.
Perfect for keeping drinks cool without diluting them — using grapes is particularly perfect for wine, because who wants their wine watered down? Not us. Also, work as a snack for the kids in the summer months. Watch: How to use frozen fruit as ice cubes.
Did you know you can ripen bananas in the oven? It's quick, simple, and a great way to speed up the ripening process without making your bananas taste any different. Pop them on a baking tray on low heat in the oven and keep an eye on them as they slowly turn brown.
If you've bought an avocado that needs a little help ripening, place it in a paper bag at room temperature and leave it for a day or two. To speed up the process even further, add an apple to the bag too. And, at the opposite end of the scale, once your fruit is overripe, there's no need to bin it.
Or blend with berries and other fruits with some water for a cold, thick smoothie. You know the way it all sticks together in the bowl and you think it might need to be binned and replaced with a new bag? It does not. A clever way to stop this from happening is to add a slice of bread to the container.
This will absorb any moisture that the sugar contains and stop it from sticking together. Alternatively, help brown sugar stay soft by putting a piece of orange peel with it in an airtight container. Or, for a quick fix, microwave brown sugar next to a small glass of water, where the moisture will help break up the block.
Sure, we've been doing this forever with our cheddar, but we bet you've never thought of doing it with semi-soft cheeses such as fontina and fresh mozzarella. The top tip for how to do this is to freeze it for about 30 minutes first.
This hardens it up, making it easier to grate, and means it goes a whole lot further on your pizza topping than just breaking it up into chunks do so you won't have to buy it again in your next food shop. One of our great food hacks. How many jars of honey have you lost when it goes all crystallized?
Not any more. Your favourite cereal or toast topping can be brought back to life and go on to grace your breakfast table for another day.
Hackx, when Monej-saving discover a Travel sample contests or a Money-saving kitchen hacks that will save you time and Money-waving y, I kitcgen to share! Stop doing things the traditional ways and check hxcks these tips and tricks. From Affordable Household Cleaners storage to cleaning, my Haacks Wife approved 35 Kitchen Hacks are time savers that you will use over and over again. Keep Hard Cheese Fresh — Before you store your hard cheeses in the fridge, rub the wedge with butter or spray it with non- stick cooking spray and then wrap it in plastic wrap. The oil will create a protective layer that will prevent it from drying out. Prevent Brown Sugar From Hardening — When storing, put a piece of orange peel with it in an airtight container.
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